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President and CEO
Nobuhiro Shirasu
Contributing to the quality of life through food, health and with respect for the environment, by combining the blessings of nature with scientific development.

Our company, as a member of the Mitsubishi Corporation Life Sciences group, supplies high value-added products utilizing our own biotechnology and the wealth of our expertise, to support the enrichment of human life through the fields of food ingredients, health foods and pharmaceuticals, all based on our watchwords of health, safety, comfort, good taste and nature.

Furthermore, we aim to contribute to society at large, by not only precisely identifying our customers’ needs and meeting them, but also by endeavoring to create new markets through the development of new products, to increase our value to society on both a domestic and a global scale.

In addition to delivering safe, high value-added products, we recognize compliance and addressing environmental issues to be our social responsibilities, and strive to meet the expectations of our stakeholders through continually and proactively advancing various related activities.

VISION

We develop
high value-added products
through the research
and development
of yeast fermentation
as our core competence.
Food Materials AROMILD™
AJITOP™
AJIREX™
AJIREX™NH
AROMAWAY™
Pharmaceutical Raw MaterialsL-GLUTATHIONE Feed Biochemicals L-GLUTATHIONE Health Food HITHION™YH
NUCLEAMINE™
Fermentation
Technology
Marketing Research
&
Development
Production
&
Quality Control
   Our VisionTo be business entity with strong business presence
with global competitiveness in the Life Science industry